Introducing Cream Piping Tips for everyone to make perfect cream filled desserts - Just stick it into the pastry and squeeze the piping bag to inject yummy fillings into freshly baked creations without going through tedious process!
Features a small tip with slanted edges, it adds the perfect amount of cream, jams, mousses, or melted chocolate without leaving a large hole. Durably made with stainless steel, they are rust-resistant, easy-to-clean, and does not need any converter for use!
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